Unlock the authentic taste of traditional Indian paneer dishes with BADSHAH Paneer Masala 50g, a premium spice blend that transforms your everyday cooking into a rich and flavorful culinary experience. Crafted with passion, precision, and decades of spice expertise, Badshah Paneer Masala is a must-have kitchen essential for every Indian household that seeks restaurant-style paneer dishes at home.
NAME : | BADSHAH PANEER MASALA 50GM |
SKU : | 8901774000666 |
TOTAL DESIGN : | 0 |
PER PIECE RATE : | |
FULL CATALOG RATE : | 51 |
WEIGHT : | |
MOQ : | 0 |
Product Description:
Unlock the authentic taste of traditional Indian paneer dishes with BADSHAH Paneer Masala 50g, a premium spice blend that transforms your everyday cooking into a rich and flavorful culinary experience. Crafted with passion, precision, and decades of spice expertise, Badshah Paneer Masala is a must-have kitchen essential for every Indian household that seeks restaurant-style paneer dishes at home.
This expertly blended masala mix is a harmonious combination of carefully handpicked spices such as coriander, cumin, turmeric, dried ginger, chili, cinnamon, black pepper, cloves, cardamom, nutmeg, and a hint of kasuri methi, finely balanced to bring out the rich, creamy, and mildly spiced flavor paneer curries are loved for. Whether you're making the all-time favorite Paneer Butter Masala, Shahi Paneer, Kadai Paneer, or Paneer Tikka Masala, this blend gives your dish the depth, aroma, and authentic taste it deserves.
BADSHAH Paneer Masala 50g is a testament to purity and quality. It is free from artificial colors, preservatives, or additives, ensuring you get only the natural goodness of traditional Indian spices. The spices are blended using advanced techniques to retain their natural oils and potency, so every pinch delivers maximum flavor and aroma. The result is a masala that not only enhances the taste of your paneer preparations but also adds to their visual appeal with a vibrant, appetizing hue.
This masala mix is ideal for both beginners and seasoned cooks. Even if you're not an expert in Indian cooking, BADSHAH Paneer Masala makes it incredibly easy to prepare delicious, aromatic dishes that will leave your family and guests impressed. All you need to do is sauté onions, tomatoes, and garlic, add paneer cubes, sprinkle the masala, and simmer — the result will be a restaurant-style dish with deep flavors and irresistible aroma.
Each 50g pack of Badshah Paneer Masala is sealed for freshness, ensuring that the flavor and aroma remain intact from the moment you open the pack to the very last spoonful. The compact size is perfect for small households or for those who like their spices fresh and frequently replenished.
Why Choose BADSHAH Paneer Masala 50g?
Authentic Flavor: Traditional Indian spice blend that brings out the rich and creamy taste of paneer dishes
Expertly Balanced: Contains the perfect mix of premium-quality spices like coriander, turmeric, cinnamon, cardamom, and kasuri methi
No Artificial Additives: 100% natural ingredients, no artificial colors or preservatives
Convenient and Easy to Use: Makes cooking quick, flavorful, and hassle-free even for beginners
Hygienically Packed: Airtight packaging locks in freshness, flavor, and aroma
Multi-Use Blend: Perfect for a variety of paneer-based recipes such as Paneer Butter Masala, Kadai Paneer, Matar Paneer, and more
Trusted Brand: Badshah is a legacy brand known for its high-quality Indian masalas and spices, trusted by millions for generations
How to Use:
Heat oil or butter in a pan
Add finely chopped onions and tomatoes, cook until golden brown
Add ginger-garlic paste and sauté
Sprinkle BADSHAH Paneer Masala and stir well
Add paneer cubes and a bit of water or cream to create a rich gravy
Simmer for 5-10 minutes
Garnish with coriander leaves or a swirl of cream and serve hot with naan, roti, or rice
Ingredients:
Coriander, Chilli, Turmeric, Cumin, Dry Ginger, Clove, Black Pepper, Cinnamon, Cardamom, Nutmeg, Mace, Bay Leaf, Kasuri Methi, Salt, and other aromatic Indian spices
Storage Instructions:
Store in a cool and dry place
Keep away from direct sunlight
Always use a dry spoon to scoop the masala
Seal the pouch or container tightly after every use to retain freshness